In 100 g (Grams) of Cheese, camembert there is 1.279 g of Valine. Change amount

Conversion Calculator | Choose a measurement for calculation

Valine

Valine is a nutrient present in many other foods. The below table lists foods high in Valine other than Cheese, camembert.

Egg, white, dried, powder, stabilized, glucose reduced	6.17 g	6.17%
Egg, white, dried, flakes, stabilized, glucose reduced	5.76 g	5.76%
Egg, white, dried, stabilized, glucose reduced	5.725 g	5.72%
Egg, white, dried	5.164 g	5.16%
Soy protein isolate	4.098 g	4.10%
Soy protein isolate, potassium type	4.098 g	4.10%
Seaweed, spirulina, dried	3.512 g	3.51%
Egg, whole, dried, stabilized, glucose reduced	3.468 g	3.47%
Fish, cod, Atlantic, dried and salted	3.236 g	3.24%
Seal, bearded (Oogruk), meat, dried (Alaska Native)	3.228 g	3.23%
Soy protein concentrate, produced by alcohol extraction	3.064 g	3.06%
Soy protein concentrate, produced by acid wash	3.064 g	3.06%
Egg, whole, dried	2.991 g	2.99%
CRACKER BARREL, grilled sirloin steak	2.889 g	2.89%
Cheese, parmesan, shredded	2.853 g	2.85%
Beverages, Protein powder soy based	2.827 g	2.83%
Whale, beluga, meat, dried (Alaska Native)	2.81 g	2.81%
Seeds, sesame flour, low-fat	2.8 g	2.8%
Seeds, sunflower seed flour, partially defatted	2.775 g	2.78%
Smelt, dried (Alaska Native)	2.66 g	2.66%

Cheese, camembert

Cheese, camembert is a type of Dairy and Egg Products. The most significant nutrients in Cheese, camembert are listed below.

Water	51.8 g	51.8%
Energy (calorie)	300 kcal
Energy (joule)	1253 kJ
Protein	19.8 g	19.8%
Total lipid (fat)	24.26 g	24.26%
Ash	3.68 g	3.68%
Carbohydrate, by difference	0.46 g	0.46%
Fiber, total dietary	0 g
Sugars, total	0.46 g	0.46%
Calcium, Ca	388 mg	0.39%
Iron, Fe	0.33 mg
Magnesium, Mg	20 mg	0.02%
Phosphorus, P	347 mg	0.35%
Potassium, K	187 mg	0.19%
Sodium, Na	842 mg	0.84%
Zinc, Zn	2.38 mg
Copper, Cu	0.021 mg
Manganese, Mn	0.038 mg
Selenium, Se	14.5 µg
Vitamin C, total ascorbic acid	0 mg

Nutrients in Cheese, camembert